GRINCH Cookies
by Rene' Roberts(no bake like rice crispy squares)
Ingredients
1/2 cup butter
30 large marshmallows
1 1/2 teaspoons green food coloring
1 teaspoon vanilla extract
4 cups cornflakes cereal
2 tablespoons cinnamon red hot candies
Directions1 In a saucepan over low heat, combine butter and marshmallows.
Stir constantly until melted and remove from heat.
2 Add the food coloring, vanilla and corn flakes; mix well.
Remove from heat and drop mixture by the large Tablespoon onto wax paper.
3 With lightly buttered fingers, form into grinch head shape or that of a tear drop.
Be sure and make top notch of head be kinda scattered and spikey
OR make into one big grinch full body cake to cut up later.. Remember to give him a jolly belly (if you do you need to work fast! )
Immediately decorate with choc chip candies for eyes and red hots for mouth.
Allow to cool and store in airtight container if keeping.
You could also use piped frosting to add santa hat and smurked smile to side of face instead of red hots for mouth.